Servings - 1

Ingredients: 

• 2 tbsp olive oil 

• 5 - 6 garlic cloves, chopped 

• 200g button mushrooms  

• 100g cherry tomatoes 

• Pepper to taste 

• Salt to taste 

• 1 tsp onion powder 

• Chilli flakes to taste 

• Basil 

 

Method: 

1. Heat the olive oil over medium-high heat.  

2. Add garlic and sauté for 2 - 3 minutes or until aromatic. 

3.  Add the mushrooms, stir & cook for 10 minutes. Next, add cherry tomatoes, pepper, salt, onion powder, and chilli flakes. 

4. Stir & cook for 5 minutes or until the vegetables look evenly browned and softened.

5. Add the chopped basil leaves and stir well. 

6. Serve as an appetizer or main course.